About Us
We are a two person donut kitchen based in Langford, BC that create signature gourmet donuts. We specialize in two types of donuts:
Our signature recipe Pandōnuts, fluffy, doughy and so delicious. Closer to a classic donut, but with our special twist.
Chewy and squishy, mochi and donut unite in holy deliciousness. Made using predominantly rice flour.
All of our donuts are handmade with the highest quality ingredients and made fresh the day you buy them. Always from scratch. Never using pre-mixes. We try and offer something more unusual in terms of flavour. We are influenced by donut culture around the entire globe.
We do not currently offer vegan or gluten free donuts, but we are working on it!